tteok; rice cake

Explanation

1. tteok; rice cake
A dish made by steaming or boiling grain powder such as injeolmi, rice cake coated with red bean powder or soy bean powder, and songpyeon, half-moon-shaped rice cake, etc.

2. mat
(figurative) Hair that is matted due to lack of washing, etc.

Examples
잔치 떡
축하 떡
달콤한 떡

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